“Dessert Salad” (4-Ingredient Treat)
📝 Description
This nostalgic “salad” is sweet, creamy, and completely irresistible — more like a dessert than anything else! Light, fluffy, and packed with fruity flavor, it’s the kind of dish that disappears fast at any gathering. One bite and you’ll understand why the pan is always scraped clean!
🛒 Ingredients
- 1 (3 oz) box strawberry gelatin
- 1 cup boiling water
- 1 cup cold water
- 1 (8 oz) tub whipped topping (like Cool Whip), thawed
- 1 cup mini marshmallows
👩🍳 Instructions
1. Dissolve the Gelatin
- In a bowl, mix strawberry gelatin with boiling water until fully dissolved.
2. Add Cold Water
- Stir in cold water and let it cool to room temperature (do not let it fully set).
3. Fold in Creaminess
- Gently fold in the whipped topping until smooth and fluffy.
4. Add Marshmallows
- Stir in mini marshmallows.
5. Chill
- Refrigerate for 2–4 hours until set and fluffy.
🍽 Serve
- Serve chilled as a side dish or dessert
- Optional: top with fresh strawberries or extra whipped topping
